Here’s my theory. Just because we’re eating somewhat healthy and 100% plant based doesn’t mean the food has to lack flavor. I love taking the flavors I grew up with and presenting them in brand new ways. I will admit, I didn’t grow up eating and cooking gumbo. But, one trip to Bourbon Street and I started to understand!!! So, now, I take what I did grow up eating and introduce it to my time spent in New Orleans for a wonderful treat!