These sweet pull-apart rolls are pretty enough for a special-occasion brunch but easy enough to make any weekend you please. (As if you needed another reason to eat chocolate for breakfast!)


Tags : BakingBiscuitsBreadBreakfastBrunchChocolateCookingDessertFoodhow toPillsburypull-apart breadPullApartRaspberryRaspberryWhiteRecipeRollsSkilletwhite chocolate

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