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Blueberry Pie

Blueberry Pie

Beth’s Overnight Cinnamon Bun Recipe | ENTERTAINING WITH BETH



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BETH’S OVERNIGHT CINNAMON BUN RECIPE
Makes 9 buns

INGREDIENTS:
3 ½ cups (420 g) flour
2 ¼ tsp (1 package) (1/4 ounce/7g) dry active yeast
2 tbsp (25 g) of sugar
1 tsp salt (5 ml)
1 tsp (5 ml) cinnamon
1 tsp (5 ml) orange zest
¾ cup (110 g) of raisins
1 ¼ cup warm water (between 110-125F or 43-51C)
3 tbsp (45 ml) melted butter + 1 tbsp (15 ml) for greasing

Filling:
2 tbsp (23 g) brown sugar
2 tbsp (25 g) white sugar
1 tsp (5 ml) cinnamon
2 tsp (5 ml) orange zest
½ cup (75 g) chopped pecans
4 tbsp (60 g) softened butter

Glaze:*
¼ cup (60 ml) whipped cream cheese
1 tbsp (7 g) powdered sugar
½ tsp (2.5 ml) vanilla extract
1 tbsp (15 ml) milk

*Double Glaze recipe to have extra to serve on the side

METHOD:
Combine flour, yeast, sugar, salt, cinnamon, orange zest, raisins. Then add water and melted butter and slowly mix into a dough, and then into a ball. Then knead on a floured surface for 20 turns.

Place other 1 tbsp (15 ml) of butter in a clean bowl, and grease the sides of the bowl with it. Place dough inside and cover with plastic wrap. Set in a warm place overnight.

Then have the filling ingredients below measured out and standing by on your counter and take out the 4 tbsp (60 g) of butter to allow to get to room temperature as well. This will make for easy assembly in the morning!

To make the filling. Combine sugars and cinnamon, orange zest and pecans.

Remove the dough from the bowl and place on well-floured surface; roll out to a 18” x 14” (45cm x 35cm) rectangle. Smear with softened butter, then sprinkle with filling.

Roll up, like a jelly roll, from the long side. Slice into 2” (5cm) slices. Fit, cut side up, into a cast-iron skillet or pie plate or baking dish.

Bake at 350 for 40-45 mins until golden brown and puffed up.

Meanwhile whisk together the glaze. In a small bowl combine the cream cheese and sugar whisk until smooth. Then add vanilla and milk whisk until smooth.

Ladle frosting over warm cinnamon buns! And serve!

ABOUT THIS CHANNEL
Hi! I’m Beth Le Manach and I believe food tastes better when shared. Subscribe to my cooking channel, Entertaining with Beth, to learn holiday recipes, party planning tips and easy recipes for weeknight meals! New recipe videos post every Saturday! SUBSCRIBE HERE!

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Blueberry Pie

8 Perfect Oreo Dessert Recipes | Chocolate Recipes | Sweets And Desserts Recipes



This video have that I try collection for all of you and i hope all recipes you want to try.

1. Chocolate and Orange Tart:
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3. Oreo Cake Pops:
4. Mini Baileys No-Bake Cheesecakes:
5. Cream-Filled Sponge Cakes 4 Ways:
6. Baileys Oreo Mousse Cups:
7. Gold Digga Cupcakes:
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* None of these images, music & video clips were created/owned by us.
* This video is purely fan-made, if you (owners) want to remove this video, please contact me through email “NaomiWard374717@gmail.com” or the YouTube private messaging system. We will respectfully remove it.

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Blueberry Pie

Homemade Blueberry Pie



This is a tender flaky pie crust filled with juicy blueberry goodness – just like grandma used to make. This homemade blueberry pie recipe is easy peasy, nothing fancy, just downright good!

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Blueberry Pie

BANANA BLUEBERRY CRUMBLE | vegan dessert recipe



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In today’s video we’re making a super healthy summer dessert! This Banana Blueberry Crumble is vegan, gluten-free, and not too sweet. You can serve it up as a light dessert or enjoy has a decadent breakfast, but either way you’re going to LOVE it!

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✨ FULL DESSERT RECIPE ✨
Banana Blueberry Crumble:

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Blueberry Pie

OREO 2017 Taste Test | Firework Popping Candy, Peeps, Waffles & Syrup



This round of Oreos includes Firework Oreo cookies filled with popping candy, Peeps, and a breakfast-y delight: Waffles & Syrup. New videos every Monday, Thursday, and Saturday!

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Summer Paradise & Sprightly music courtesy of audionetwork.com and royalty-free Sprightly from iMovie. If you’re reading this, you know what’s what. Comment: “What about Playdough flavored Oreos?” below. 🙂

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