Sweet Potato Pie with Bacon Pecan Topping. This sweet and savory combo smoked on the Grilla is the perfect dish to serve up fresh for Thanksgiving. We take a classic sweet potato pie recipe and add a punch, topping it with maple syrup, candied pecans, and bacon. Is your mouth watering yet?
Download the Recipe –
Looking for other Thanksgiving recipes? Check out our 2017 Thanksgiving playlist.
RECIPES & TIPS:
►Grilling & Smoking Tips:
►Wood Pellet Cooking:
WHAT OUR CUSTOMERS SAY:
GRILLING ACCESSORIES TO BLING OUT YOUR BACKYARD BBQ:
►Pellets, Sauces, Covers, Charcoal, Sauces & Other Cool Stuff:
CHECK OUT OUR OTHER KING OF THE JUNGLE GRILLS:
GET SOCIAL WITH GRILLA: